Banana+Cream+Pie+in+a+Bowl

 Banana Cream Pie in a Bowl

Ingredients:
1/2 cup flour 1 tbsp. packed brown sugar 1/4 cup margarine 1/4 cup chopped peanuts (optional) || **Pie Filling:** 1/2 pkg. banana instant pudding mix 1 cup milk || **Assembly:** 1 banana 1 cup Cool Whip chopped peanuts (optional) ||
 * **Cookie Crust:**

Directions:
1. Heat oven to 350. 2. Mix flour and sugar in a large bowl. 3. Using pastry blender (or your hands), cut in margarine until mixture is crumbly. 4. Sitr in peanuts. 5. Press evenly against the bottom of an ungreased pie plate. 6. Bake approximately 12 minutes or until light brown. 7. Stir to break it up. Cool completely.
 * Cookie Crunch -**

1. Blend pudding mix and milk with a whisk. 2. Place in refrigerator.
 * Pie Filling -**

1. In small bowls, assemble: - 1st layer - cookie crunch - 2nd layer - pudding - 3rd layer - banana, sliced - 4th layer - Cool Whip 2. Cover and refrigerate. 3. Top with peanuts. Serve.
 * Assembly -**

Chef:
Miss Merkowsky

Comments:
You can buy the banana pudding powder in bulk and use 1/4 cup in place of 1/2 pkg.